Today's lunch menu includes a variety of delicious items like a meat and cheese charcuterie, variety of salads, pesto marinated chicken breast, pan seared mahi mahi, fontina and wild mushroom lasagna rolls, roasted broccolini with charred lemon and blistered tomato, and rosemary foccacia. Top it all off with a mini cannoli for dessert!
Author Q&A with Chris Herbert, Meghan Manfre, Greg Shields, Megan Thompson, and Simon Allardice.
Learn how to create an effective production schedule using a new tool. We'll start by discussing your experiences and best practices in production planning, followed by a hands-on exploration of the new tool. By the end, you'll have the skills to develop a production schedule for a single module course, ensuring you meet your deadlines with confidence.
Learn how to transform your slides with effective design principles. This workshop will equip you with practical tips to improve your PowerPoint and Keynote-based course videos, ensuring your content is clear, engaging, and impactful.
Video editing is easier and faster when you have better tools. This session will teach you to go beyond the basics of editing in DaVinci Resolve with advanced techniques and motion graphics templates.
World’s famous speakers
Hours of lectures and workshops
Days of web design insights
Conference to rule them all
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